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May 12, 2012

2

Food for Thought

Dorval 2012-05-11

I am not much of a salad lover, but there is one salad I used to eat a lot as a kid. That would be my mother’s tomato salad.

There is not much to it, but the end result was an awesome refreshing salad.

It had tomatoes, parsley, green onions, garlic, a bit of vegetable oil, salt and pepper to taste.

Only a few ingredients and voilà.
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2 Comments
  1. andy
    May 12 2012

    Tomato salad is my favorite too Carlos.
    I like it with basil, mozzarella and balsamic

    Or your version with feta cheese and cucumbers instead of parsley…oh la la

    Have a nice weekend.

  2. May 13 2012

    Yummmm……

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